
Ready to grow
Every block is made at our farm in Lawson, from hardwood sawdust out of the timber mill down the road. By the time it reaches you, the mycelium has done the slow part. You give it water and light.
Pick your variety
Each one likes a different spot in the house. Pick the one that suits yours.
Lion’s Mane
Hericium erinaceusSoft white spines that tear like crab meat. Cooks up like seafood.
- Temperature
- 15 to 20°C
- First harvest
- 14 to 21 days
- Pick it when
- the spines are long and still white
- Good to know
- Likes a cool spot out of draughts. It takes the longest and comes out as one big head.
Pink Oyster
Pleurotus djamorBright pink on the bench, golden in the pan. Crisp edges and a nutty flavour.
- Temperature
- 20 to 30°C
- First harvest
- 7 to 10 days
- Pick it when
- the caps flatten, before the pink fades
- Good to know
- Loves warmth. Keep it away from the fridge and cold windows.
Blue Oyster
Pleurotus ostreatusGrey-blue caps, mild and velvety. The classic oyster for stir-fries and pasta.
- Temperature
- 15 to 20°C
- First harvest
- 7 to 10 days
- Pick it when
- the cap edges start to flatten out
- Good to know
- Happy in cooler rooms. The colder it is, the deeper the blue.

How to grow it
- Pick a spotNear a bright window, out of direct sun. A kitchen bench, laundry shelf or bathroom with some light and airflow works well.
- Mist itSpray the growing surface generously, at least three times a day, and a little more once the first pins appear.
- HarvestOysters are usually ready in 7 to 10 days, Lion’s Mane in 14 to 21. Twist the cluster off at the base.
- Go againKeep misting. Most kits give a second harvest, sometimes more.
Watch the setup and harvest videos
If your kit doesn’t grow as it should, email us a photo within 30 days and we’ll look at a replacement.
We ship kits across Australia, except WA and the NT (biosecurity rules).
What People Are Asking
Do I need special skills?
Not at all. Our kits are designed for beginners. They’re intuitive, and designed to bring fungi into your everyday space. Just spray, wait, harvest, repeat.
Where should I grow them?
Near a bright window, but not in direct sunlight. Indirect natural light is ideal. A kitchen bench, laundry shelf or bathroom with some light and airflow works well.
How many mushrooms can I grow from a kit?
Each kit produces at least two flushes (harvests), and sometimes more with good care and patience, results may vary. Between 800g to 1kg in total.
What temperature is best?
Blue Oyster 15-20°C
Pink Oyster 20-30°C
Lion's Mane 15-20°C

